Goat Cheese, Pear and Walnut Salad

3.5 oz. 100g mix salad leaves1 ripe pear2 tbsp. lemon juice3.5 oz. 100g goats cheese1.1 oz. 30g walnuts1 tbsp. honey1 tbsp. olive oil

Divide the salad leaves onto 2 plates.Peel the pear, and cut into quarters, cut out the seed nests, cut the quarters into bite-size pieces. Transfer into a bowl and drizzle with lemon juice. Take the pears out of the lemon juice and add them to the salad leaves.In the bowl with lemon juice, add honey,...

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